A study in the Journal of the American Geriatrics Society reports that eating a Mediterranean diet reduces the risk for frailty on adults 60 years or older who live in the community.
Read more via Onlinelibrary.wiley.com.
Get your free access to the exclusive newsletter of American Nurse Journal and gain insights for your nursing practice.NurseLine Newsletter
*By submitting your e-mail, you are opting in to receiving information from Healthcom Media and Affiliates. The details, including your email address/mobile number, may be used to keep you informed about future products and services.
